The Aperitif Hamper

Lingue al Rosmarino


These artisan Italian Lingue are crackers as nature intended. With rosemary. Allergens: Wheat, Milk.

Salametto Toscano


Salametto is a typical Tuscan salami made from ground pork flavoured with fennel seeds. Salametto Toscano is produced by San Savino in the homonym ancient town in the heart of the Valdichiana and...

Garlic Stuffed Olives


Garlic Stuffed Olives. Allergens: May contain nuts, peanuts and soya.

Parmigiano Reggiano 18 months - 200g


Italian hard, granular cheese produced from cow's milk and aged at least 12 months. The longer is aged, the finer it gets. Our Parmigiano Reggiano is aged 18 months and...

Falanghina, Vino di Famiglia


A white wine produced by the Rossella Restaurant on the family vineyard in Ponte, dry with aromas of flowers and hints of green apple, pear and honey. 750ml

Aglianico, Vino di Famiglia


Produced by Rossella Restaurant on the family vineyard in Ponte, this is a smooth full-bodied wine with a fruity finish. 750ml

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