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Fruity, intense & yet elegant. Scents of golden apples come through a floral background. 750ml
Nicknamed ‘lady’s kisses’, these little Italian biscuits made with hazelnuts and chocolate are the perfect accompaniment to an after-dinner coffee. Allergens: Wheat, Hazelnuts, Soy, Eggs.
Since 1718, the Lazzaroni family has crafted amaretti cookies in Saronno, Italy according to their family's traditional recipe. Lazzaroni's legendary amaretti cookies, or Amaretti Di Saronno, are crafted from a...
The Gianduiotto chocolate is made with a chocolate and hazelnut paste, the gianduja paste, and is wrapped in aluminum foil to improve its preservation. Allergens: Hazelnut, Soy, Milk.
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