Salametto is a typical Tuscan salami made from ground pork flavoured with fennel seeds.
Salametto Toscano is produced by San Savino in the homonym ancient town in the heart of the Valdichiana and of the Tuscan countryside.
Ingredients: Italian Pork Meat, Salt, Dextrose, Fennel Flower, Fennel Seeds, Peppercorns, Ground Black Pepper, Garlic; Preservatives: E301, E250, E252