The Milano is the most sold salami in the world and a favourite in every Italian kitchen. It is fine-grained, tender and full of flavour, lightly seasoned with pepper and garlic.
Produced by Cortebuona in a small town near Milan, their salami is made according to the traditional, authentic Milanese recipe.
Ingredients: Pork, Salt, Dextrose, Flavouring, Spices; Preservatives: E301, E251, E252.
